Biotechnology - full-time, starting in summer sem., Biotechnology (3 semesters) - implementation since academic year 2012/13
Specialisation
Assesment methods:
C - credits are awarded based on continous assessment
E - credits are awarded based on continous assessment and final exam
Semester 1
Course unit code | Course unit title | ECTS | L | T | Lab | P | S | O | Exam |
---|---|---|---|---|---|---|---|---|---|
Total of credits 30.0 Total of teaching hours 345 | |||||||||
05 11 0033 01 | Advanced Bioinformatics | 2 | 15 | 15 | C | ||||
10 12 0008 01 | Bioreactor Engineering | 3 | 30 | C | |||||
05 08 0085 01 | Ecological Aspects of Biotechnology | 3 | 30 | E | |||||
05 14 0159 01 | Innovation in Biotechnology | 3 | 15 | 30 | E | ||||
05 05 0098 01 | Management of Innovations in Biotechnology | 2 | 15 | 15 | C | ||||
09 03 2280 01 | Marketing | 2 | 15 | 15 | C | ||||
05 14 0161 01 | Measurement and Control in Biotechnology | 3 | 15 | 15 | E | ||||
05 07 0066 01 | Nutrigenomics | 1 | 15 | C | |||||
05 05 0078 01 | Quality Management Systems | 2 | 30 | C | |||||
05 14 0162 01 | Sensory Analysis of Food | 3 | 15 | 15 | C | ||||
05 08 0084 01 | Social and Legal Aspects of Biotechnology | 1 | 15 | C | |||||
05 14 0160 01 | Spectroscopic Analysis | 2 | 15 | 15 | C | ||||
set 2 of elective courses | Optional Subjects s.1 | 3 |
set 2 of elective courses - Optional Subjects s.1
Course unit code | Course unit title | ECTS | L | T | Lab | P | S | O | Exam |
---|---|---|---|---|---|---|---|---|---|
05 15 0033 01 | Microbial Food Analysis | 2 | 30 | C | |||||
05 15 0036 01 | Biochemical Mechanism of Biodegradation | 2 | 30 | C | |||||
05 15 0038 01 | Food Additives | 1 | 15 | C | |||||
05 15 0045 01 | Fermented Foods | 2 | 15 | 15 | C | ||||
05 15 0053 01 | Protein Crystallography | 2 | 15 | 15 | C | ||||
05 15 0099 01 | Fundamentals of Immunological Analysis | 2 | 30 | C | |||||
05 15 0100 01 | Next Generation Sequencing | 1 | 7 | 8 | C | ||||
05 15 0106 01 | Internet tools for scientists | 1 | 15 | C | |||||
05 15 0112 01 | Modern Methods of Computer Aided Data Analysis | 1 | 15 | C |
Semester 2
Course unit code | Course unit title | ECTS | L | T | Lab | P | S | O | Exam |
---|---|---|---|---|---|---|---|---|---|
Total of credits 3.0 Total of teaching hours 45 | |||||||||
22 91 0000 80 | Foreign Language for Academic and Professional Purposes | 3 | 45 | C |